Description
A creamy and cheesy jalapeño popper cheese ball shaped like a football, perfect for game day or gatherings.
Ingredients
Scale
- 2 cups cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapeños (canned or fresh)
- 1/2 cup crumbled bacon
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1 cup crushed crackers (for coating)
- 1/4 cup chopped chives (for garnish)
Instructions
- In a large bowl, mix together the cream cheese, cheddar cheese, jalapeños, bacon, garlic powder, and onion powder until well combined.
- Shape the mixture into a football shape and cover with crushed crackers.
- Refrigerate for at least 1 hour to firm up.
- Before serving, garnish with chopped chives to resemble laces.
- Serve with additional crackers or veggies for dipping.
Notes
For a spicier flavor, add extra chopped jalapeños or a dash of hot sauce. You can also mix in shredded pepper jack cheese for added kick.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg