Description
Delightful heart-shaped brownies dipped in rich chocolate, perfect for celebrations like Valentine’s Day.
Ingredients
Scale
- 1 box of brownie mix
- Ingredients required on the brownie mix box (e.g., eggs, oil, water)
- Chocolate chips or chocolate for dipping
- Sprinkles (optional) for decoration
Instructions
- Preheat the oven according to the brownie mix instructions.
- Prepare the brownie mix as per the package instructions.
- Pour the mixture into a heart-shaped mold, filling it 2/3 full.
- Bake according to package directions.
- Once baked, remove from the oven and let them cool completely.
- Melt the chocolate chips in a microwave or double boiler.
- Dip the cooled brownies into the melted chocolate and place them on a sheet of wax paper.
- Add sprinkles on top if desired.
- Allow the chocolate to set before serving.
Notes
Make sure your brownies are completely cool before dipping them in chocolate for the best results. Experiment with different types of chocolate for dipping!
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg