Description
A delightful twist on the classic Italian appetizer, this creamy and tangy Bruschetta Dip combines fresh tomatoes, basil, and soft cheese for a shareable treat.
Ingredients
Scale
- 1 6.5 oz Alouette Cheese with herbs (or other soft cheese spread like Boursin)
- ½ cup tomatoes, chopped
- ¼ cup fresh basil, chopped
- 2 Tablespoons Balsamic vinaigrette glaze or reduction
- Pita chips, crackers, or thinly sliced baguette
Instructions
- Spread the soft cheese evenly over the center of a large plate or small platter, leaving about a 1/4 inch around the edge.
- Evenly sprinkle and spread the chopped tomatoes over the cheese layer.
- Sprinkle the fresh basil on top of the tomatoes.
- Drizzle the balsamic glaze back and forth over the whole plate.
- Serve with pita chips, crackers, or thinly sliced baguette. Enjoy!
Notes
Let the dip sit for about 10 minutes before serving to allow the flavors to mingle.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg