Crock Pot Angel Chicken


Crock Pot Angel Chicken dish served with rice and vegetables

Why You’ll Love This Recipe

Crock Pot Angel Chicken is a dish that brings comfort and joy in every bite. It’s creamy, flavorful, and incredibly easy to make. With just a few simple ingredients, you can have a delicious meal ready for your family or guests. The best part? It practically cooks itself! Just set it and forget it. Imagine coming home to a warm, inviting aroma wafting through your kitchen, and knowing a tasty dinner awaits.

How To Make Crock Pot Angel Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 can cream of chicken soup
  • 1 packet ranch dressing mix
  • 1 cup chicken broth
  • 8 oz cream cheese
  • 12 oz angel hair pasta
  • Salt and pepper to taste
  • Chopped parsley for garnish

Crock Pot Angel Chicken

Directions:

  1. Place the chicken breasts in the crock pot.
  2. In a bowl, mix together the cream of chicken soup, ranch dressing mix, and chicken broth. Pour the mixture over the chicken.
  3. Cook on low for 6-7 hours or on high for 3-4 hours.
  4. In the last 30 minutes of cooking, add the cream cheese to the crock pot and stir until melted and combined.
  5. Cook the angel hair pasta according to package instructions.
  6. Serve the creamy chicken mixture over the pasta, and garnish with chopped parsley.

What Type Of Ingredients Should I Use

For the best results, use fresh ingredients whenever possible. Choose chicken breasts that are pink and free from any dark spots. The cream of chicken soup and ranch dressing mix should be of good quality, as these will give your dish the creamy flavor it’s known for. If using frozen chicken, thaw it completely in the refrigerator before cooking, and pat it dry to remove excess moisture. Fresh ingredients usually bring out the best flavors, but if you need to use dried herbs, make sure they are not past their expiration date.

How To Serve Crock Pot Angel Chicken

Serve your Crock Pot Angel Chicken warm over a bed of angel hair pasta. You can add a sprinkle of chopped parsley on top for a pop of color. Pair it with a simple green salad or some steamed vegetables to complete the meal. This dish also goes well with garlic bread for a cozy dinner experience.

How To Store Crock Pot Angel Chicken

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. You can also freeze the chicken mixture for up to three months. Just be sure to divide it into portions for easy reheating. Thaw overnight in the refrigerator before reheating in the microwave or on the stove.

Helpful Tip to Make Crock Pot Angel Chicken

To save some time, you can prep everything the night before. Just place the uncooked chicken and sauce mixture in the crock pot and refrigerate it overnight. In the morning, you can simply set the crock pot to cook while you go about your day!

Variations

Feel free to customize this recipe by adding vegetables like broccoli, spinach, or bell peppers into the crock pot. You can also experiment with different pasta shapes if you don’t have angel hair on hand. For a spicy kick, try using a spicy ranch dressing mix!

FAQs

  1. Can I use other types of chicken?
    Yes! You can use thighs or even a whole chicken. Just adjust the cooking time as necessary.

  2. Is there a substitute for cream cheese?
    You can use Greek yogurt or sour cream for a similar creamy texture, but the flavor will be slightly different.

  3. Can I cook this on the stovetop instead?
    Yes! You can cook everything in a large skillet over medium heat, just stir often to prevent sticking and ensure even cooking.

Crock Pot Angel Chicken

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crock pot angel chicken 2026 01 08 200639 1

Crock Pot Angel Chicken

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  • Author: jenny
  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Total Time: 255 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: None

Description

A creamy and flavorful crock pot chicken dish that’s easy to prepare, perfect for family dinners.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 can cream of chicken soup
  • 1 packet ranch dressing mix
  • 1 cup chicken broth
  • 8 oz cream cheese
  • 12 oz angel hair pasta
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Place the chicken breasts in the crock pot.
  2. In a bowl, mix together the cream of chicken soup, ranch dressing mix, and chicken broth. Pour the mixture over the chicken.
  3. Cook on low for 6-7 hours or on high for 3-4 hours.
  4. In the last 30 minutes of cooking, add the cream cheese to the crock pot and stir until melted and combined.
  5. Cook the angel hair pasta according to package instructions.
  6. Serve the creamy chicken mixture over the pasta, and garnish with chopped parsley.

Notes

For best results, use fresh ingredients. Store any leftovers in an airtight container in the refrigerator for up to three days.


Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 6g
  • Sodium: 760mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 90mg

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